Philly and PA. What do you want to deal with from the suburbs to the South Jersey and Delaware? Please let us know!
Ministry of Health and Welfare Recently requested The medical school teaches nutrition, and the organization that is responsible for medical education standards took two weeks to teach them and to include them in the license test and resident requirements.
The two regional medical schools say they have been ready because they have included nutrition as part of the curriculum for many years.
The nutritional curriculum of DREXEL University dates back to the late 1990s. Michael WhiteI am an honorary professor of pharmacology and physiology of Drexel University of Medicine in Philadelphia. Medical college students spend about 20 hours of teaching time to learn how to evaluate vitamins, food labels, patients’ energy, and how to evaluate the nutrition needed to eat appropriate food while being admitted to the hospital.
“Considering the amount of nutrients we are already in charge, we don’t have to worry about the declaration of HHS and the Ministry of Education,” he said.
He added that DREXEL’s medical professors consider nutrition as an important part of their health, which is why this program has included nutrition as part of the curriculum for many years.
New Jersey Roan University Cooper Medical School not only teaches nutrition in various courses, but also conducts research projects and community service projects that focus on nutrition. Sanita PadareI am a vice -president of the university and a professor of life medicine.
For example, students participated in the local community garden, grown fresh vegetables, and explained how to interpret food labels to residents who use Spanish to cooperate with local community groups, and how to make healthy meals with high -priced foods such as dried beans and frozen vegetables if there is no car.
“As a school, we try to play our role because we believe that Camden is our house. Camden is not just our job,” Phadtare said.
“I want to say that we’re doing well, but there’s always room for more work,” she added. “As a medical education community, we personally think nutrition is important in medical education. And even if no one tells us, we must do it.”
