Recently, people who have eaten at Cape Code Restaurant may have been exposed to viral hepatitis A, health officials said Saturday.
According to state and regional health authorities, the server in the restaurant in The Red Inn of Provincetown has been confirmed that there is a hepatitis A infection. Between April 30 and May 15, the person who ate there was urged to contact a doctor. Prevention measures are generally effective in preventing infections between A if they are given within two weeks before the symptoms begin.
Inflammatory viruses can cause diseases, including jaundice, heat, joint pain and discomfort, according to a center for infecting the liver and controlling and preventing disease. Since 1995, vaccines that are safe, effective and regular in the United States can prevent illness.
According to state and regional health authorities, the server in the restaurant in The Red Inn of Provincetown has been confirmed that there is a hepatitis A infection. Follow the NBC10 Boston:
From April 30 to May 15, the person who ate in Red Inn urged to wash and rinse hands before going to the bathroom and preparing the food. According to a Saturday announcement, it is known as the feces oral path.
Rachel Judlin, the manager of the inn, said in a Sunday message that the safety of guests and staff is the top priority of the hotel, and the staff said, “We will work closely with the region and state health and say that there will be no spread of hepatitis A in our establishment.
“The disease was not contracted here and there was no report on the spread of any kind,” she added.
